FAST ALLES ÜBER WEIN - Wissenswertes über Weine aus Spanien und Portugal und dem Rest der Welt - 02.05.2024, 01:09
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Notiz zum Wein: Redoma Reserva Branco / 2000

Dinner with Dirk Niepoort 22.05.2002

Barrel fermented and aged for 18 months in 80 % new oak. The rich toasty nose is savoury with a lemony, mineral edge. Powerful, rich savoury palate with lots of herby flavour. Despite its considerable size and concentration, there's still some elegance here. Lots of flavour, although the oak is currently quite prominent. Very good/excellent

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