In der Juni-Ausgabe 2017 des renommierten »
The Wine Advocate« haben die Weine von
Niepoort wieder hohe Bewertungen erhalten. So hat Niepoorts 2015er
VINTAGE satte 94-96/100 Punkten von Verkoster Mark Squires erhalten. Über den
Port aus dem
Douro, erzeugt aus den Rebsorten
Sousão,
Tinta Amarela,
Tinta Cão,
Tinta Francisca,
Tinta Roriz,
Touriga Francesa,
Touriga Nacional und anderen, schreibt er nachfolgend im Original:
„The 2015 Vintage Port is a field blend from old vines (80 to 100 years old). It comes in with 104 grams per liter of residual sugar. This is another gorgeous Vintage Port from Niepoort this issue, elegant, but very powerful and focused. I may have a minor preference for the Bioma this issue, but reasonable minds might differ and this is very fine. The tightly wound precision and serious backbone make this a 2015 with plenty of room to grow in the cellar, but that's not all. It has fine intensity of flavor and freshness to go with the big tannins here, making this a very serious Port on all fronts. It is impressive overall. It was a tank sample when seen, but it was the final blend and due to be bottled in two weeks when tasted. It should be in the marketplace by the time this article appears.”
[af]
